Starters

$11 Mussels

Prince Edward Island mussels, garlic, herbs, seasonal beer, grilled crostini


$9 Chicken Wings

One lb. buttermilk chicken wings, choice of buffalo or tangy house-made BBQ sauce


$12 Crab Cakes

Two pan-seared jumbo lump crab cakes, spicy remoulade, mesclun greens


$12 Pulled Pork Nachos

House-smoked pulled pork, fresh tortilla chips, scallions, jalapenos, avocado, salsa verde, pico de gallo, sour cream


$10 Kale & Artichoke Dip

A blend of three cheeses: white cheddar, Grana Padano, and mozzarella, mixed with kale, artichoke, and toasted pita


$8 Pretzel Cheese Curds

Wisconsin cheddar cheese curds soaked in Pilsner beer and coated with crumbled pretzels and served with honey mustard


$12 Sautéed Calamari

Marinated calamari, garlic, olive oil, fresh herbs, served over Greek salad, finished with lemon butter sauce


$9 Bruschetta

Grilled French baguettes, tomatoes, onion, capers, fresh basil


$11 Short Rib Poutine

Fresh-cut French fries, pulled short rib, mozzarella, gravy



Salads

ADD TO YOUR SALAD: CHICKEN $5, SALMON $6, STEAK $7

$7 House Salad

Mixed field greens, tomatoes, onions, cucumbers, radish, carrots, house Vinaigrette


$9 Arugula

Baby arugula, roasted wild mushrooms, crispy onions, goat cheese, Honey Mustard vinaigrette


$9 Kale Caesar

Shredded kale, romaine lettuce, garlic croutons, tomatoes, parmesan, Caesar dressing


$10 Thai Salad

Romaine, red cabbage, scallions, peanuts, cherry tomatoes, carrots, cucumbers, sesame seeds, crispy won tons and topped with a house-made Peanut-Lime vinaigrette


$9 Iceberg Wedge

Iceberg lettuce, bacon, avocado, red onions, cherry tomatoes, croutons, and Bleu Cheese dressing


$12 Nics-oise

Our version of the classic! Blackened Ahi tuna, green beans, egg, potatoes, avocado, frisee, pickled red onions, Nicoise olives, and topped with a house-made Cabernet Dijon vinaigrette


$12 Chicken Chopped Salad

Grilled chicken, avocado, tomatoes, bleu cheese, bacon, corn, scallions, fresh tortilla strips, citrus lime vinaigrette



Sandwiches

All sandwiches are served with choice of hand-cut fries, veggie chips, or dressed Spring greens

$12 Cheese Burger

8oz. Al’s Meat Market dry-aged ground chuck, lettuce, tomato, and your choice of Brioche or Pretzel bun. Your choice of cheese: White Cheddar, Swiss, Bleu, Goat, or Ghost Pepper

Toppings Options: Bacon, grilled onions, avocado, mushrooms
(all toppings are .75 each)


$12 Salmon BLT

Grilled Atlantic salmon filet, bacon, avocado, tomato, cilantro aioli, grilled sourdough


$12 Grilled Chicken Club

Grilled marinated chicken breast, avocado, provolone cheese, bacon, arugula, tomato, basil walnut pesto, toasted ciabatta


$12 BBQ Pulled Pork

8-hour smoked pork shoulder, house-made BBQ sauce, coleslaw, Brioche bun


$10 Veggie Burger

Brown rice patty with grilled vegetables and black beans, lettuce, tomato, avocado, chipotle aioli, Brioche bun


$10 Turkey Burger

Lean turkey burger, avocado, lettuce, tomato, spicy remoulade, Brioche bun


$11 Pita Portobello

Marinated mushroom, spinach, tomato, grilled eggplant tapenade, and topped with Greek yogurt served in a pita


$12 Nick’s Sloppy Joe

Ground beef, chorizo, sweet tomato sauce, onions, peppers, served on a brioche bun


$12 Short Rib Sandwich

Beer-braised slow cooked short rib, gravy, served on a brioche bun



Entrees

All entrees are available daily after 4:00

$9 Spicy Three Way Cheese ‘N Mac

Penne pasta with Chef’s selected cheese with an added kick from Ghost Pepper Jack cheese Add House-smoked BBQ pork $4


$14 Vegetarian Farfalle Pasta

Farfalle pasta, sundried tomatoes, kalamata olives, broccoli, spinach, tossed in a homemade pesto cream sauce


$19 Beer-Braised Short Rib

8 oz. bone-in short rib, roasted garlic mashed potatoes, sautéed baby spinach, finished with gremolata


$24 Grilled Rib Eye

10 oz. grilled rib eye, topped with brandy peppercorn sauce, pommes frites, grilled asparagus


$17 Half Roasted Chicken

Roasted chicken, wild mushroom risotto, french green beans


$21 Wild Caught Wahoo

Sautéed wahoo, topped with pesto, served over pancetta creamed spinach


$19 Grilled Atlantic Salmon

Grilled salmon, topped with chipotle butter sauce, roasted garlic mashed potatoes, grilled asparagus



Desserts

$7 Brownie A La Mode

Triple chocolate hot brownie, Nutella topping with Homer’s Mint Ice Cream


$7 Drunken Bread Pudding

Baked custard-soaked brioche, seasonal fruit, whisky soaked raisins, amaretto caramel


$6 Crave Bar

Locally made, premium Artisan ice cream bar on a crunchy caramel and chocolate dipped pretzel stick


$5 Ice Cream

Generous scoop of Homer’s French Vanilla or Mint Ice Cream


$7 Tiramisu

Espresso-drenched ladyfingers with a mascarpone cream, and cocoa powder



Kids Menu

$6 Cheese Flatbread

A blend of mozzarella and cheddar cheeses with marinara sauce on a crisp flatbread


$6 Chicken Tenders

House-breaded chicken breast, served with honey mustard, ranch, or BBQ sauce. Includes choice of hand-cut fries, veggie chips or dressed Spring greens


$6 Kids Burger

5 oz. burger, cheddar cheese, house pickles, Brioche bun. Includes choice of hand-cut fries, veggie chips or dressed Spring greens


$6 Kids Mac ’n Cheese

Pasta, white cheddar cheese sauce


$6 Buttered Noodles

Pasta with butter and parmesan cheese


$6 Grilled Cheese Panini

Cheddar cheese served on grilled sourdough or 9-grain bread. Includes choice of hand-cut fries, veggie chips or dressed Spring greens



Sides

$5 Hand-cut Fries


$5 Seasonal Vegetables


$5 Mac ’N Cheese


$4 Side House Salad


$4 Veggie Chips


$5 Garlic Mashed Potatoes


$4 Cup of Fruit



Daily Specials

$4 Taco


$9 Flatbread


$4 / $6 Soup


$4 / $6 Chili



Brunch

Brunch available Saturday and Sunday from 11:00am - 2:00pm

$16 Steak and Eggs

10 oz. grilled rib eye, two eggs your style, seasoned roasted potatoes


$12 Brioche French Toast

Brioche french toast, strawberries, toasted walnuts, topped with mixed berry sauce


$9 Breakfast Burrito

Spinach tortilla, chorizo, avocado, refried black beans, scrambled eggs, served with homemade salsa & sour cream on the side


$12 Nick’s Scrambled Mess

Three scrambled eggs, red peppers, onion, tomatoes, bacon, topped with cheddar cheese


$14 Crab Cake Benetict

Two pan-seared crab cakes, bacon, two poached eggs, sriracha hollandaise, served with dressed spring greens


$12 Chilaquilles

Corn tortillas simmered in avocado salsa verde, pico de gallo, cotija cheese, sour cream, served with two eggs your style. Add chicken for $5 or add steak for $7.